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Food & Beverage

Specac’s solutions help global food and beverage QC laboratories deliver fast, accurate and compliance-ready analysis across diverse sample types.

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SOLVE MULTIPLE FOOD QUALITY CHALLENGES

Whether you are performing routine QC, safeguarding product authenticity, or meeting regulatory requirements, FTIR spectroscopy delivers rapid, reproducible insight into food composition. Specac’s sampling solutions support consistent analysis across dairy, beverages, confectionery and more, without adding complexity to everyday testing.

FOOD & BEVERAGE QC

FTIR accelerates routine analysis with fast, reproducible measurements, helping to ensure compositional consistency, reduce variability, and support confident batch release.

FOOD SAFETY MONITORING

Accelerate food safety checks with FTIR, quickly spotting compositional shifts that could affect quality or shelf life.

AUTHENTICITY
& FRAUD DETECTION

With precise chemical fingerprinting, FTIR exposes hidden adulteration and confirms product authenticity across oils, dairy and confectionery.

REGULATORY COMPLIANCE

FTIR simplifies compliance with reproducible, traceable results and audit-ready documentation that meet regulatory standards.

VIDEOS

A quick walkthrough of the entire range of Specac’s ATR tools, for precision, reliability, and complete QC confidence.

Measure the nutritional balance of chocolate using Specac’s liquid IR transmission analysis accessory, the Pearl.

Analyse dairy milk using the Pearl liquid IR analysis accessory, to be used in conjunction with a spectrometer.

APPLICATION NOTES

ON DEMAND WEBINARS

This 60-minute webinar highlights practical approaches to FTIR analysis from raw materials through to final product testing. Key topics include GLP-1 peptide analysis, pharmacopoeia compliance, food fraud detection, and protein stability assessment using advanced sampling accessories.

Webinar on-demand: Formulation to final product: infrared spectroscopy accessories for authenticity, safety, and quality control in food and pharmaceuticals

This 30-minute webinar focuses on the use of FTIR spectroscopy for food and beverage analysis, addressing practical challenges from raw materials through processing, packaging, and quality control. It outlines why FTIR is widely used to assess product origin, authenticity, safety, and compliance, and where analytical testing is most effective within the farm-to-fork process.

Webinar: Solutions for Food & Beverage Analysis

THE RIGHT ACCESSORY FOR EVERY SAMPLE

FTIR is most effective in food and beverage testing when the sampling approach matches sample type, enabling faster analysis, better reproducibility, and confident QC decisions. Not sure which tool fits your samples? Compare them below or book a short workflow review.